Common Pub Catering Menu
Catering menu items come in two sizes: full tray and 1/2 tray.
Full tray feeds 25-30 people. 1/2 tray feeds 10-15 people.
Contact us for pricing.
Appetizers |
|---|
| Smoked Salmon Cucumber Bites (GF) |
| Prosciutto Wrapped Melon (GF) |
| Tequila Lime Shrimp Taco Bites w/ Guacamole |
| Caprese Skewers (GF) (VEG) |
| Chicken Wings |
| Chicken Skewers (GF) |
| Jalapeno Poppers |
| Chicken Pineapple Bacon Bites (GF) |
Sandwich Platters |
|---|
| Cold Cut Combo (Ham & Turkey w/cheese, lettuce & tomato wraps) |
| Willow Tree & Tuna Salad Combo on Finger Rolls (Buffalo style, cranberry walnut or regular willow tree or ham salad) |
| Caesar Salad Wraps (VEG) |
| Caesar Salad Wraps with Chicken |
| Meatball Sliders w/ fresh mozzarella, prosciutto and porcini glaze |
| Pulled Pork Sliders on Brioche |
| Chourico & Peppers |
| Chicken Parmesan Sliders on Brioche |
| Caprese Wraps (VEG) (tomato, basil, red onion with a porcini glaze) |
| Mexican Quinoa Stuffed Peppers (GF) (VEG) |
Salads |
|---|
| Strawberry Balsamic Salad (GF) (VEG) |
| Pear & Gorgonzola Salad (GF) (VEG) |
| Caesar Salad (GF) (VEG) |
| Antipasto (tortellini, prosciutto, olives, pepperoncini) |
| Traditional Pasta Salad (vegetable w/ mayo base) |
| NOTE: Add grilled chicken to any salad. |
Pasta Options |
|---|
| Meatballs over Bowtie Pasta |
| Chicken in Pink Vodka Sauce over Penne |
| Creamy Shrimp Mozambique over Penne |
| Creamy Chicken Mozambique over Penne |
| Broccoli Alfredo over Bowtie Pasta |
| Broccoli & Chicken Alfredo over Bowtie Pasta |
| Broccoli & Shrimp Alfredo over Bowtie Pasta |
| NOTE: All above pastas can be made over GF pasta |
Entrées |
|---|
| Vegetable Stir Fry (GF) (VEG) (peppers, onions, broccoli, mushrooms, carrots) |
| Baked White Haddock (Garlic, butter, wine, lemon, Ritz topping) |
| Baked Red Haddock (Red clam sauce with red onions) |
| Tomato Basil Haddock (Heirloom tomatoes, basil, lemon, wine) |
| Chicken Parmesan |
| Chicken Piccata (can be made GF) |
| Chicken Marsala |
| Grilled Salmon w/ Mango Salsa |
| Tenderloin Steak Tips w/ Jack Daniel Glaze |
| Add white rice or brown rice (GF) (VEG) |
| Roasted Potatoes |
| Seasonal Roasted Vegetables |
Additional Items |
|---|
| Assorted cannolis, creme puffs, eclairs, and macaroons |
| Assorted potato chips (50 bags) |
| Assorted soda and water |
| Full equipment rental chaffers, sternos, and all serving utensils |
| Napkins, plates, forks, knives, and spoons (paper & plastic). Glass & siler can be ordered. |
